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29 January 2017

Helping Animals in Tangier, Morocco at Le Sanctuaire de la Faune de Tanger


January 2017 saw me travel to Tangier in Morocco to work at Le Sanctuaire de la Faune de Tanger (The Wildlife Sanctuary of Tangier).
 
Having fun with a few of the hundreds of dogs at the sanctuary


This is a wonderful animal sanctuary started 4 years ago by Sally Kadoui, an English/ Moroccan lady who sold all her worldly goods to travel back to her native Tangier to help animals. Morocco is a poor country and animal welfare can often be low down on people’s priorities. From humble beginnings the sanctuary has grown to now accommodate hundreds and hundreds of cats, dogs and donkeys plus a few mules, sheep, macaque monkeys and storks amongst many others! All the animals have a name and their personalities are understood and adored. Sally is helped by her 2 staff members, Moustapha and Kaoultar, who work very hard for small wages. I was so impressed by their love and dedication to their animal family.
Some of the donkeys rescued from a life of burden and mistreatment

One of the storks rescued after he was found with a damaged wing which left him unable to fly.



Above is a film of one of the macaque monkeys in their care. Macaques are native to Morocco and are found in abundance in the mountains. Many, like this one, are captured and kept to entertain tourists. This lady had been tied up in a cafe all her life before she was rescued by SFT. She was assessed by a monkey expert who unsurprisingly said she would not survive if released in to the wild. So she will now live out the rest of her life at the sanctuary.


Sally is also taking her work in to the local community. Formerly, lack of knowledge or money may have meant the locals would ignore the suffering of an animal but now they know they can come to Sally for help when they see an animal in distress. Sally always appreciates this and makes lots of time for people who come to her for help as she sees this as a growing respect and love for animals.
These cute little boys all cycled up to the sanctuary to get advice and help for their puppies.


 
Sally's help was requested to help this por donkey who had been found with a terrible head injury. The vet confirmed the injury was man-made. The donkey was taken in the back of the car (yes very difficult getting her in and out) and expensive treatment was given to help her recover.
One of the disabled dogs with another rescue dog- Van Gogh. Van Gogh was rescued after he had been tortured and set on fire by his owner. He has survived and is such an incredibly sweet dog despite his horrible past. Thank God for SFT who took him in and paid for his vet care.

A good example of this community work happened on my first day at the sanctuary. A local man came to ask for help with his goat who had been in labour for 48 hours. Despite Sally having had no experience of matters like these, she rose to the challenge and set off to help. I was allowed to accompany her on this trip. We drove to the man’s house so it was interesting to see first hand how the local people lived. There were chickens running around, a dog tied to a tree and a barn made of stone where the goats lived. Sally and I tried to be midwife to the goat who had been in the 48 hour labour but even with our limited knowledge it was obvious she was not dilated enough and wasn’t having contractions. So, with no hesitations, Sally organised a vet to see to her even though it was an evening at the weekend, and we drove there with the goat in the back of the car. The goat, who we named Dorothy, was given a Caesarian section with only a local anaesthetic as general anaesthetics can kill goats. I held her head throughout the operation. Sadly, the baby kid was dead but we expected that might be the case under such traumatic circumstances. Dorothy came back to the sanctuary for a few days for a follow up course of antibiotic injections. Her owner was very happy and appreciative and asked how he could repay us. Sally said to him that the best repayment would be if he promised not to slaughter Dorothy and to not tie up his dog any more. He readily agreed to these conditions and Sally gave him advice on how to stop the dog chasing his chickens. A few days later Sally also took the dog for vaccinations and neutering- all in all a story with a very happy ending!

Dorothy the goat during her Caesarian Section operation. I had to hold her head as the operating table was too small to hold her.

AbdelMalik, the owner of Dorothy, with his dog who he agreed to stop tying up. He is so genuinely happy here after his dog received vaccinations and was neutered.
Dorothy was very keen to follow AbdelMalik home when he came to visit her. She just calmly followed him down the road to the gate even though there were loads of barking dogs around. A very cool goat!



The weather in Tangier in January is like a spring day in Britain- mainly cool with clear skies but the nights are very cold. A bonus of this time of year is that there are no flies! I stayed in a little room inside one of the cat houses. The cats were allowed in my room during the day but I had to chase them out at night. To most animal lovers it might seem utterly charming to sleep surrounded by 36 cats and kittens but when you are kept awake at night by kittens having rough and tumble on your throat the charms start to wane! Ha ha, so sadly at night times they had to go. One of my duties was to look after the cats in this cat house. General duties of feeding and cleaning but there was also a spell of respiratory infections going about so I had to administer antibiotics to all the infected cats- a very time-consuming job and I was glad I was able to take the burden of this task from the full-time workers.
Another task was to put the wheels on to the disabled dogs and let them out for a run around. Wow- how fast they can go!! In between the busy periods we would spend time just sitting with the animals. I would sunbathe with the dogs or give the friendly donkeys a brush and a chin rub- so cute!

                              2 of the disabled dogs having a whale of a time. Still loving life!
       

 I adored Mattie before I had even heard about her story. She seemed like such a sweet girl who kept to herself and out of mischief. Then I found out she had been rescued from the streets. She had been found living under a truck, looking after a kitten and allowing the kitten to suckle on her! Both Mattie and the kitten were brought in to Le Sanctuaire de la Faune de Tanger where they live happily ever after. This film also shows a little of the countryside where the shelter is situated.


                                                Cats on my bed!!
Mummy Baa and Baby Baa! Baby Baa had to be bottle fed as his mum could not feed him. Even for the few days I was there his appetite grew tremendously. He will grow to be a big strong boy.

I have worked with rescued animals before where I have felt very sad for them and dearly wished a loving home for them. It was different here at Le Sanctuaire de la Faune de Tanger- this is the animals’ home and they are all very happy and seem to be having a great time. This is a genuinely happy place and I hope Sally can spread the message of animal care and love throughout Morocco. Morocco needs a hundred Sallys!

23 August 2016

Guide to Working with Save Korean Dogs Summer Campaign in Seoul

Beautiful view of Seoul and the surrounding mountains.


What can I expect of the trip?
You will be a real traveler- not a tourist. You will really participate in the country and with its people and see and do things that tourists would never normally do, and see the country and its people in a really different way.
You'll meet amazing people- wonderful Koreans who love animals and want to end suffering- Nami Kim, Jenny Kim, vets, politicians, dog groomers and dog walkers who go to the shelter to help, and members of the public who come up to you to say thank you. You'll also meet fellow traveling activists like yourself who you will make lifelong bonds with- I met Marc Ching, Leonard Coyne from Soidog, Alexandra, Anri, Ahsan and Lucia. And of course you will meet all the amazing dogs with incredible personalities and tales to tell. And next year we hope to meet YOU!
Ahsan, Anri and me with our best mascot, Milky.
Dog groomers, vet, vet nurse, Jenny Kim, Nami Kim, dogs Hannah and General, and me all working together
Lucia, me, Marc Ching and Nami Kim eating at a Buddhist Temple


When do you need people?
Boknal is the main dog eating time of the year. It is 3 dates based on the lunar calendar and these are from mid July until August. It is good to have people raising awareness before Boknal starts too. So if you can come anytime between July 1st and mid August it would be ideal.

What work did you do while in Korea?
We held placards and stood outside government buildings and at other important places (so far we have done National Assembly and City Hall. Some Korean people stood outside TV news stations). We stand at a time to catch the attention of lunch time people and then people going home so the hours we stand are 11.30 til 2 and then 4.30 til 7. This is what we did in 2016 but plans change. If you come you will need to be flexible with times you are able to work as sometimes new ideas and changes of plans will arise.

We visited the dog rescue shelter and that was wonderful. We walked the dogs and helped to socialise them. (Please check with me or Save Korean Dogs team before planning your trip on the possibility of visiting the shelter). It costs about £35/ $45USD in a taxi to get to the shelter.
Alexandra and I outside the National Assembly
Lucia spending time with some of the puppies at the shelter.

Meeting with a supportive politician
What kind of people would you like to come to Korea to help?
We would like people of all nationalities from all different countries to come and help. The media so far have been very intrigued by the fact that people travelled from USA, UK, Japan and Canada to come to Korea just for the dogs. The more countries we can represent the more interest we can gain.

We would like people who can focus on the dogs for this campaign. If we are approached by public or media it is not the time to start talking about other causes. We have to keep our audience's attention focused on the dogs and the dog meat trade. People probably will ask you what other charity work you do or other causes you support and of course you can answer this truthfully and it often helps our case to do so, but don't initiate this discussion.

People who can travel independently and be confident. The charity probably won't be able to collect you from the airport or show you around the subway system and things like that. One of us 'old pros' will try our hardest to help you and show you around and give you guidance but at times you may have to be willing to get lost in Seoul on your own for an hour or so- it's character building!

The weather is very hot and humid or sometimes it monsoons. You have to be strong and have good stamina to stand in the one spot for fairly long periods of time.

If you come you will need to be flexible with times you are able to work as sometimes new ideas and changes of plans will arise.

You will have to answer the same questions over and over again. Be patient with this.

We want level-headed people who are very polite and who won't create arguments, even if you are being taunted by a dog meat eater or someone who is angry with you for daring to come to their country to 'tell them what to do'.
We want to show how we are there to support Korean activists and Korean animal lovers. We are not traveling to Seoul and Korea to tell Koreans how they are doing things wrong.
We want you to show your love of Korea and the Korean people.

Is it expensive to travel to Korea?
Korea uses the South Korean Won currency.
Some Asian countries are super cheap once you get there but unfortunately Korea isn't one of these countries. I come from UK and costs seem to be on a par with us and other western European countries, so probably the same for USA and Canada too.
Once you arrive you will need money for food, accommodation and travel (there is a very good public transport system in Seoul, buses and underground trains. Taxis are fairly cheap too. You will also need to cover costs of travel to and from the airport).
Accommodation- costs vary from a very cheap shared dorm room up to deluxe hotels.
You should ideally fly to either Seoul Incheon or Gimpo airports. Flights to Korea can vary hugely in price. Best to look up a flight comparison site but don't look at the first prices they flash up on the screen. They show very cheap ones just to lure you on to their site. Type in exact dates and see what prices they give you and how long they take. I was looking at flights that were charging £500 more to give me a flight that was 24 hours longer! Do your homework and shop around. My flight cost almost £500 in 2015 but then I couldn't get one for cheaper than £680 in 2016. I don't know why the cost went up so much in one year.

The dog shelter is far from the centre of Seoul and it cost about 35,000 Won in a taxi to get there.

Last year it cost me about £1200 to go to Seoul, living frugally ($1600USD/ 1400 Euro at exchange rate on date of this blog). It cost me £200 more this year because of difference in flights. This sum covered my flight, travel in Korea, food, accommodation, everything.
Bukchon traditional guest house. Quite an experience.


Where should I stay?
Accommodation-  If a few of us are going and we are all on a tight budget we can liaise beforehand and maybe share an apartment or try to get rooms in the same hostel/ hotel. We will want to stay somewhere fairly central as that is where we will be working. But for those of you who know big cities, 'central' can mean several miles wide. Depending on where we are staying and where we are working that day, we sometimes have to give ourselves an hour's travel to get there.
A lot of people have asked me how much it costs for accommodation- but this depends on what you want- hostels can start from as cheap as £7 a night but I think these are a bit grubby but still it is a place to lay your head. You know what you want so you should look it up- do you want en suite? kingsize bed? room with a view? meals?- I don't know your requirements so it's best to look these up yourself on hotel comparison sites.
If you are vegan/ veggy I would suggest staying in or near Insadong. There are quite a few restaurants there you can visit.
If you want a taste of traditional Korea, there is Bukchon guest house which is like a traditional Korean home, centred around a court yard. It is in Bukchon Hanok Village which is very pretty. This is also in Insadong.
Or for another Korean experience look up a Love Hotel. Many young Koreans live with parents after they are married so they go to these places to get away for a romantic night. I'm tlod they are quite nice (but I think they may be for couples only)

Is it safe?
I felt very safe in Seoul even when traveling on my own and i have heard other people say this too. The people are very polite and helpful.
Seoul has a fairly low crime rate compared to other cities of its size.

Is it easy for vegetarians and vegans to eat?
It's not too difficult if you plan in advance.
There are a few Loving Hut cafes and restaurants. These are found worldwide and like to spread the word of the Supreme Master. They have a great choice and variety in different restaurants, including some great vegan bakeries.
Some Buddhist Temples serve temple food- all vegan and traditionally Korean. A great way to experience the culture.
You can also find the usual Italian with the usual spaghetti Neapolitan, for example.
Soya milk hasn't taken off in the likes of coffee chain cafes yet.
You can do a Google search for Seoul vegan or Seoul vegetarian and you will find sites recommending lots of good places to go. Happy Cow is a good app to use.
Looking for food in shops can be hard as most labels contain nothing with Roman alphabet ingredients on them. I played super safe with fruit, cereal and rice when I was buying from shops but I'm sure some websites would be able to give us some advice where we can be more adventurous next time.
Me being a very happy piglet with my vegan bakery and drinks haul at Bread Blue, part of the Loving Hut chain
Temple food for one person. Such a cultural treat!
A typical Korean breakfast (vegan/ veggy version)


What clothes should I wear?
We ask you not to wear clothes with logos of other charities on them. It's confusing to any prospective audience and we want them to focus on the dogs. And best not to wear clothes with big pictures anyway as these also are a bit confusing to the meaning of our cause. (I cringe now when I see pictures when I wore my Bruce Lee T-shirt to the Korean government building- what was I thinking?)

Seoul is a very modern city and people wear what they like but I would say to not wear things that show cleavage, nipples or bras. You don't see that kind of thing there.
Ladies, because you are wearing a placard, sometimes only your shoulders will be on show. If you wear a shoulder-less dress it can end up looking like you are naked behind the placard! So best to keep the bustiers at home.

It will be very hot so take clothes to suit the heat. A raincoat and umbrella is good too. Comfy shoes that you can stand in for long periods of time.

What are Korean people like? Can they speak English?
Korean people are generally very nice and polite and sweet. They can be quite shy about using their English skills in front of foreigners but you can often find someone who has a level of English that will at least get you out of a hole (although sometimes you may have to be willing to ask 10 strangers for help before 1 can speak English).

What other activities are there to do in Seoul?
Seoul doesn't really have lots of specific tourist things to do but it is a really nice place to hang out.

Tea House
There are a few sight-seeing things you may want to do. The palace is very cheap, Buddhist temples are free to visit, bus tours of the city, art galleries etc. Parts of town are just nice to wander around in- like Gangnam and Insadong. Loads of shopping areas. Lots of nice bars. You should visit a few tea houses- I love them. I visited Southgate market which was great- tons of stalls all crammed together with loads of great stuff to wear and for your house, at good prices.
Lots of cat cafes and dog cafes- the kinds we like!! Where people go to sit in a cafe while pet dogs and cats scamper around and have fun- incredibly cute!






A very happy customer at one of the many cat and dog cafes in Seoul




If you have any more questions then please comment below and I will strive to answer them.

Love from Madeline XXX


4 August 2016

Response to Criticisms about Dog Meat Activism


In the summer of 2015 and 2016 I traveled to Seoul in South Korea to campaign against the dog meat trade. I gained some criticism from both Koreans and non-Koreans. I hope to address some of these issues here.

1. Eating dog is culture. How dare you criticise other people's culture.

I do not think that all culture should be seen as untouchable, virtuous traditions that bring richness to its people and so is above criticism. Culture is not always a good thing. Other examples of culture are child marriage, Chinese foot binding, female genital mutilation, homophobia, the caste system, human sacrifice, wife beating, racism, slavery, punishing suspected witches, killing albinos to make medicine, and so on. These are obviously not acceptable forms of culture. They should be criticised and abolished and if the people within the culture are not going to do this then other people need to step in and do so, in a helpful and respectful way. Korea has many other cultural practices which can be cherished- national costume, dance, martial arts, K-pop, great films- they don't need to rely on eating dog to give them a sense of identity.
Dog-eating Koreans are not respecting their own culture when they eat dog. One of the main breeds of dogs to be farmed and eaten is the Jindo, supposedly one of Korea's national treasures.

2. You are being racist. You are enforcing cultural imperialism/ colonial imperialism on another country/ group of people.

I love Korea and Korean people. It is a wonderful country where the people are very warm, friendly and polite. I feel very safe there. I am not going to Korea as a white, British woman to tell them what to do because I think that I am better than them. I am going to Korea to support Koreans- most Koreans are against the dog meat trade and are very upset and embarrassed by this practice (a report in July 2016 said that 27% supported the dog meat trade which leaves a majority of 73% who are against it). I do not think that British people and Britain are above criticism- far from it. Because of this I also campaign in my own country against injustices. If people want to come to my country and help me campaign against these things, then please do! I would love them to. I would not be offended at all if they were trying to raise awareness and stop cruelty happening in the UK.
Every nationality and race have something good to give to the world and we can all learn from each other to make the world a kinder and better place. Equally, every nationality and race have done or continue to do things which are considered shameful by others and we need to accept criticism on a national level (yes, I know how hard this is to do).
I don't think it is just Koreans, or Asians who eat dog. I have seen plenty of pictures of Westerners eating dog while holidaying- thinking that they are being very daring and funny to do so. I am equally against those people.

3. What about cows and pigs and all the other animals killed for food? Why are you only fighting for the dogs?

Personally, I don't eat any animals. I would love to see a world where humans did not eat animals but I know this is an unrealistic wish at the present time.
I campaign particularly for dogs because of the way they are killed. They are beaten and tortured to death in the belief that this will tenderise the meat, make it taste better and increase its medicinal properties.
Dogs help humans in so many ways- service dogs for the blind, deaf and autistic, search and rescue, drug detection, detecting diseases such as cancer, in the military, guard dogs, sheep dogs, etc. They serve us in so many ways. Dogs adore humans- it seems a particular betrayal to punish their species by eating them.
Often the first step to people becoming aware of animals' intelligence and sentience is from being close to an animal and this is often a dog. If a nation cannot be kind to dogs then the other animals have no hope of being treated well. I think dogs are a good place to start when trying to get people to love and care for all animals.

4. If the trade was legalised it would make conditions for the dogs much better. Why are you against this?

I just don't think dogs should be eaten. I think it is inhumane to consider that every species of animal on the planet is eligible to be on our plates. For people to be civilised there has to be a line drawn somewhere of which species it is absolutely not acceptable to kill and eat. Is it acceptable to eat gorillas, orangutans, elephants, birds of paradise, tigers, etc? I don't think it is and I think dogs, with their human-loving and serving capacities as mentioned earlier, should be in this taboo list too.

Ideally, I want to see dog-eating outlawed. It takes such a long time for governments to pass laws. If we started today to implement better conditions for farmed dogs it would take a few years to pass these laws.  I would rather ask the government to spend their time and efforts in outlawing the practice.


5. What about humans? You should be trying to help humans as they are more important than animals.

Even if you only care about humans and don't care about animals at all, you should still fight against cruelty to animals. Studies show that individuals who are violent to animals often go on to be violent to humans. It is dangerous for a society to ignore animal cruelty.
Eating dogs is detrimental to human health. The World Health Organisation published a study in to the practice. Humans can catch E. coli, Cholera, Trichinellosis, Rabies (this is not so much of a problem in rabies-free Korea) and other diseases from eating dog. The dog meat trade increases antibiotic resistance- one of the major concerns to human health today. There are also environmental violations surrounding dog farms, markets and slaughter houses.
People are wasting their money when they think that they will gain health benefits from eating dog. There is no scientific proof that says dog meat is good for health. In Korea it is considered to be cooling to eat dog but in China and Vietnam it is considered to be warming which suggests that the perceived effects are all in the mind. Dog meat is also supposed to be good for stamina and virility but again there is no proof of this.
If you care about Korean people, then they need to know how the dog meat trade is affecting their country's image and reputation. Whenever a Westerner mentions they will be visiting Korea, the first response they will inevitably be met with is "They eat dog there! Make sure you don't eat dog". This is not the reputation that Korea wants. It is harmful to international relations and tourism. And it is sad because the majority of Koreans do not indulge in this practice and it is a wonderful place to visit.

I do care about humans and I care for Korean humans too. I have been made aware of many causes some of its citizens are fighting. Some problems I have taken a particular interest in are:
- The Sewol ferry disaster happened in 2014 but it still has many unrecovered victims still in the boat under the water and no-one has taken responsibility. There is a huge protest about this at City Hall in Seoul and we made friends with some of these protestors.
- The construction of a US military base on Jeju Island, which was previously awarded with being a UNESCO World Heritage Site.
- The failure of the Japanese government to acknowledge, apologise for and compensate the Korean 'Comfort Women' used as sexual slaves during their colonisation of Korea.

6. Korea is not a dog-eating country. You are making Korea look bad and this is not fair and a lie.

A substantial amount of Koreans eat dog or have eaten dog (27% according to a recent Korean report). Many Koreans own pet dogs and love them but they still see a difference between pet dogs and meat dogs- one has rights and deserves love and respect, and the other should have no rights and deserves to be killed for food. We can debate over the nuance of language  but I would still say this makes it a dog-eating country.

7. No-one in Korea eats dogs. They used to but don't do it any more. The pictures you are showing are from China or other countries. You are making Korea look bad and this is not fair and a lie.

Many Korean people do eat dogs. I have visited the dog meat farms, the markets where you can buy live dogs and dog meat, and the restaurants (there are 329 restaurants in Seoul alone). It is easy for you to find these places and see for yourself that I am not lying. Korean media have reported on these places- are they also lying? I have been told by enough Koreans that they eat dog and they find it very tasty and will not stop doing so. I can introduce you to these people. I actually appreciate that you are annoyed at me for publicising Korean dog eating as it shows that you are as offended about it as I am.



31 July 2015

Them and Us- Judge Ourselves Before we Judge Koreans

There are often pictures in the media  from Eastern Asia of dog farms and dog eaters and dog butchers and all those kind of horrors that upset us so much. If the posts allow reader comments then these pictures will always be accompanied by words such as how barbaric that nationality or nation is.

I really do not want to make these judgements though. I am campaigning against the dog-meat trade but how can I expect a nation of people to like and respect my opinions if I don't even like and respect them? So, with this in mind I ventured off to Seoul in South Korea with the intention that I really wanted to like Korea and the Koreans and I am very happy to say, I did!

A Friendly Country and People

The Koreans can be very friendly and sweet. They often want to practice their English with you (though most of the time this is poor) and so are keen to chat and talk about your country.

Straight off the plane in Seoul I was met with taxi drivers touting for business. When I turned down their offers they gave me big smiles and asked where I was going and pointed me in the direction of the bus I should take. A big difference and happier alternative to cab drivers in most Western capital cities.

A few times in the city when I was lost and finally gave in and asked for help, Koreans would look at my map, get lost too (Seoul maps and directions are notorious) but then wander around with me for quite a long time until we found where I was looking for. I loved them for their patience and kindness.

I have campaigned with placards and flyers in the UK and Korea and I would say there are equal percentages of people who i) are embarrassed by you ii) ignore you iii) get angry with you iv) sympathise with your cause, so in this respect I found Koreans no more or less open to new ideas and charity than the British.

All Dogs are Equal, but Some are More Equal Than Others

I was pleased to hear that owning pets is on the increase and that 1 in 4 (25%) households in S. Korea now have a pet. This compares with 46% in the UK and 62% in the USA. But I was also saddened to hear that even pet owners still distinguish between meat dogs and pet dogs.
Nureongi- Yellow dogs are popular for meat

To me, a dog is a dog. No matter what kind of dog it is it doesn't deserve to be killed and eaten and that is what all Westerners think too- a dog is a dog and they all deserve equal rights. But is this correct? True, Westerners don't eat dogs but they do distinguish between different kinds of dogs- those that deserve lives as pets in a loving home and those that can be left to be killed in their millions. You don't agree with me? Admit the fact that practically every person you know who gets a new dog gets a pedigree and pays hundreds or thousands of pounds for the pleasure. These will all be puppies. Even a pedigree dog who has had a previous owner and is therefore a bit older is often considered 'second-hand' and no longer valuable. We continue to buy these infant pedigrees from breeders even though there are thousands of dogs in shelters and council run dog pounds who are unwanted and homeless. We know the homeless dogs are unhappy there. We know that most of them will be euthanised in the next few days or if they are 'lucky' will have found their way to a no-kill shelter but could likely be left to languish there for years. We don't give them a home or save them from death and instead would prefer to buy a 'new' pedigree.
No tale of a homeless dog can entice the majority of us to choose them over the breeders' pedigrees- their history of abuse, their amputated limbs, their loving personalities despite the trials they have endured, the fact that they are sweet young puppies and could have a whole life ahead of them or that they are old and frail and not much time left to receive the love they have never had.
We don't care because we set hugely different values between some dogs and others. This makes us like Koreans.

Korean Jindo
Eating our National Treasures

The Jindo is South Korea's national dog but I found it strange that this breed was also a popular dog to be killed for meat. At first I was disturbed to find out how Korea's national treasure could so easily be consigned to the dinner plate- what a nation of twisted personalities the Koreans must be, I thought. Until, I considered my own country. In Scotland we love our Highland cows. They are incredibly cute, big, shaggy cattle mainly in a very fetching ginger colour that can be found in our countryside. We proudly show them off on calendars, posters, mug coasters, you name it; where there is a Scottish tourism shop you will find these cows in pictures and as stuffed toys and ornaments. We love them. Yet, these animals still meet the fate of all other farmed animals in Britain- stunned (probably inefficiently), hoisted by 1 leg in to the air, their throats cut and then bled to death. This is what Scottish people allow to be done to their own national treasure. Which, in my mind makes us no better than Koreans in the way we can mix cute and cruelty when it suits us.




Cute Highland Cow calendar- hang this up in your kitchen while cookimg your beef dinner.


More Highland Cow nonsense- lets people think they are an animal lover

Helping Animals/ Loving Humans 

If you want to do your best to help animals, you have to be a great communicator with humans. To do this you need to  develop a relationship with them and a good way to do this is to find some common ground. It's difficult to find common ground or to even want to find common ground if you think they are a subspecies with no morals or heart. Yes, they may do things that we find repugnant but to be reminded of our own imperfections and the excuses we make for these may aid us in finding a way to debate and negotiate with these people in a better and more acceptable manner. Be nice- it will help animals so much more!









25 July 2015

Milky- the Brave Korean Puppy

During our campaign against the dog-meat industry in Seoul, this little fellow was our mascot. His name is Milky and he is a 5 month old pup who has been through hell, but has survived due to love.

A woman who lived near Seoul contacted Nami Kim and told her she had seen angry men chasing 2 puppies in her village. One of the pups had been thrown in to a boiling pot of water to be cooked but had miraculously managed to climb out and escape. His brother, who was to share the same fate, and he ran off together. So, Milky managed to save his brother's life too. At this time they were about 2 months old. The woman went searching for the pups but she could not find them until the next day when she found the 2 brothers sheltering together. The healthy pup never left his sick brother's side. The kind lady got word to dog saviour, Nami Kim, who said she would take the dogs and provide critical medical attention.


This is a film of Milky when he arrived at the vet's. His eyes were badly burned and infection had set in to his legs so an amputation of a leg and blindness were thought possible.


Milky was shivering all the way but quiet, this little good boy is taking the pain in silence. As usual, such experience makes me look at dogs enlightened beings, not animal. Thank you all for the supports, encouraging word, we may not be able to search every corner of Korea but this happens still, often in rural areas, there must be many many Milky out there gone into the boiling hot pots being boiled alive.Please sign and share this petition: https://www.change.org/p/president-geun-hye-park-south-korea-stop-boiling-puppies-alive-ban-the-puppy-and-kitten-consumption-now
Posted by Nami Kim on Monday, 1 June 2015
A few days later the brothers were reunited at the vet and comforted each other. Milky had to have surgery on his damaged eyes. His brother, now named Snowy, was checked and declared healthy, thank goodness.


Update - Milky A little reunion, Milky's brother Snowy visited his brother this afternoon. Milky was licking his brother. It is 8 pm now (Korea time) Milky is undergoing eye surgery right now. According to the eye specialist, nothing is certain at this moment as the cornea is badly damaged. The infection on the right foot seems under control, no amputation.Had the vet checked on Snowy, very healthy, he is with me and will visit his brother often to cheer him up.Will update on the two pups on weekly, thank you all for your concern.
Posted by Nami Kim on Thursday, 4 June 2015
Today, 3 months later, Milky is very healthy and well. He is a miracle dog. Thank you to his wonderful veterinary care and to Nami Kim and her team for finding the way to pay for this and for providing lots of love and compassion. I was thrilled to meet this little hero when I arrived in Seoul. As I said, he is the current mascot of the campaign. We had a billboard of pictures of his injuries alongside Milky himself. This shocked some people and made them sad but it made them think about what is happening in their own country.
Below is a film of Milky greeting Nami home- what a loving little Angel he is. How can he like humans after all he has been through? But that is dogs for you- forgiving and loving.

Snowy now lives in a wonderful and happy home in the USA. Milky will find a similarly fabulous home too. Nami will ensure this. He is calm with other dogs and is loving to humans but growls or barks when he sees an older man, probably because they remind him of his tormentors. I did a few minutes training with him and he responded very quickly so I think the growling at older men thing can be trained out of him easily.
All films and photos are ©Nami Kim and ©savekoreandogs

12 July 2015

Twelve Years a Slave- Book



One of those books that everyone should have at hand, to read passages from when they feel like grumbling about their lot in life, especially about their work.

Solomon Northup was a free man who was kidnapped and sold into slavery. The very descriptive details in this book really bring the whole world of the southern states of the USA (particularly Louisiana, the kinds of agriculture, natural history, the people (slaves, Native Americans and white people)) and the times (written in 1853 about the 12 years preceding) to life so should be of great interest to history fans as well as from a sociological perspective.

Such a sad and hard book to read, and only bearable because I knew the author escaped slavery, as implied by the title. It describes the incredibly hard work and long hours the slaves endured: up before sunrise, in the fields till sundown only to be faced with more chores! Such as cutting wood or feeding and combing the mules. THEN making their meals for the next day! They went to sleep very late and exhausted. During their workdays they were constantly watched over by the overseers, chastised and whipped if they stopped working for a moment. Older age, over-bearing heat, over-work or illness were no excuses to be 'idle'.

Whippings were doled out with abandon and this cast a heavy shadow over the slaves' lives- fear of being so tired that they would wake late, fear if they hadn't picked enough cotton, or if they had picked too much cotton this would be recorded and they were expected to pick the same amounts the next days or they would be punished, fear lest the master took a personal dislike to you or in the case of the women, too much of a liking to you.

Before the book is read it is hard to believe how someone could be kept captive for 12 years without escaping or finding help but it is learnt that having a piece of paper or a writing instrument was punishable so sending communication to a potential rescuer was almost impossible. Escape was difficult as good monetary rewards for the recapture of a slave and the rights to beat or hang were given to white men who found a wandering slave who did not have a pass from his owner. The land of this story was surrounded by swamps and bayous and slaves were not allowed to learn to swim in order to prevent their escape through this kind of terrain.

I loved the book so much that I was keen to watch the 2013 film of the name but I was quite disappointed in it. I know it's an Oscar winner and people love it, but compared to the book, I found the characters (not the lead) a bit one dimensional. Solomon broke his violin in the film but he did not do this in the book. He adored his violin and it gave him spiritual strength as he could play happy tunes to cheer himself or sad tunes to express his feelings. It also earned him some wages. A few more annoyances- actresses weeping heartily but with no tears, an added sexual scene never mentioned in the book.

But sadly, the realities of the book were even harsher than the film. The slaves were more modest and less argumentative but the punishments were much more severe and the hardships more explicitly described.


The book was a best-seller when first published and sold about 30,000 copies. It must have made a big impact on the anti-slavery movement.

It's remarkable that this book was printed last in the 19th century then went out of print until 1968. It's a wonderful thing that it was rediscovered and popularised.
A rare first edition of the book. There are believed to be about 200 copies of this kind.

12 December 2013

Badger Cull in England and Wales


I wrote this report as an essay for my English Higher exams. I tried to simplify the mountains of information out there on this subject and I hope I have succeeded and you will find this informative.



The media’s coverage of the badger cull is normally attached to a picture of an angry celebrity or a sad farmer- the former opposed to the cull, the latter, supportive of it. Both have been informed by scientists that their case is valid and the real facts sway heavily in their favour. How can two groups of intelligent people come to such different conclusions, particularly in the field of science? I set out to investigate this topic, setting aside the emotional issues and looking at the science of the subject. I was hoping that the answers would be, like the badgers in question, an obvious black and white.

This has become a hotly debated issue in the UK- an e-petition to the government against the cull, submitted in September 2013, had collected 303,929 signatures- a record for the largest number of people ever to sign a government e-petition. (1)

Bovine tuberculosis (bTB) is an infectious disease of cattle and one of the biggest challenges facing the cattle farming industry today, particularly in the west and south west of England. It is caused by the bacterium Mycobacterium bovis (M. bovis), which can also infect and cause TB in badgers as well as many other mammals. (2)

Bovine TB can come as a crippling financial blow to farmers. His farm in Somerset has just reopened after a 6-month lock-down triggered by one of his cows testing positive. "Until the disease has really progressed in your cows, there are no visible signs," he says, which makes it a serious problem for cattle farmers in the UK and elsewhere

“Our results indicate that while badgers contribute significantly to the disease in cattle, cattle-to-cattle transmission is also very important in high incidence areas and is the main cause of disease spread to new areas.” (3)

(4)Bovine TB can come as a crippling financial blow, says James Small. His farm in Somerset has just reopened after a 6-month lock-down triggered by one of his cows testing positive. "Until the disease has really progressed in your cows, there are no visible signs," he says, which makes it a serious problem for cattle farmers in the UK and elsewhere
This phenomenon was dubbed the "perturbation effect". Infected badgers in the cull area fled to the surrounding unculled zone, taking TB with them. So strong was the perturbation effect that the increased herd losses in the peripheral area effectively cancelled out gains within the culled area. In fact, the RBCT's 2007 conclusions suggested that just 14 herd infections would have been avoided after a sustained badger cull covering 1000 square kilometres of farmland for five years.
But continued monitoring of the same sites where the RBCT took place has changed the picture, strengthening the justification for culling after all.
Christl Donnelly at Imperial College London was a member of the team that performed the original 2007 analysis and has periodically collected data from the study region since 2006. Between 2006 and 2011 there were 28 per cent fewer TB infections there than might otherwise have been expected. What's more, the boost seen in TB levels in the unculled outer ring did not persist. In fact, between 2006 and 2011 there were 4 per cent fewer TB cases than expected within the outer ring
Armed with the new data, scientists advising the UK government concluded that culling over four years in a hypothetical area of 150 square kilometres - killing an estimated 1000 to 1500 badgers - could achieve a net reduction of herd infections of around 16 per cent within nine years. This, they calculated, equates to preventing 47 out of 292 TB herd infections that would result in a farm being locked down.
John Krebs at the University of Oxford headed the team that did the original RBCT trials. He sees problems with the new conclusions: "The pilot cull is flawed because it aims to remove 70 per cent of badgers without an accurate estimate of the starting number." Krebs and 31 other prominent scientists wrote to DEFRA this week arguing that culling would actually risk increasing cattle TB, and calling for a rethink. "Badgers are only part of the problem - about 50 per cent of new TB cases are cattle-to-cattle," says Krebs. In Ireland, though, culling badgers has had an effect. The Irish government began a culling programme there in 2002 following a trial which found that herd outbreaks of TB were between two and 25 times less likely in culled than unculled areas (Preventive Veterinary Medicine, doi.org/b33wc7).
"There's been progress in the last 10 years that wasn't seen in the previous 30, and the difference is the badger-culling programme," says James O'Keefe, a spokesman for the Irish agriculture ministry.
DEFRA is also working on a more long-term solution that all sides in the debate support - vaccinating cattle so they cannot spread TB between themselves or pick it up from badgers. "We have proof of principle it works, but not approval," says Nigel Gibbens, the chief veterinary officer at DEFRA.
There is a big hurdle to vaccination. It is illegal in Europe, because it is very difficult to distinguish vaccinated from infected animals, as both produce identical antibodies to the TB bacteria. DEFRA has developed a test that will do just that but it will be a long road proving to the European authorities that the vaccine and the test work, then persuading them to change European law to allow vaccination. (4)

(5)
Evidence from other countries with bovine TB, such as Australia and New Zealand, shows that TB in cattle cannot be controlled without also controlling the disease in wildlife that act as a reservoir for the disease.
Research in England has demonstrated that cattle and badgers transmit the disease to each other. It also showed culling badgers leads to a reduction of the disease in cattle if it is carried out over a large enough area and for a sufficient length of time.
This application of what we have learned from careful scientific experimentation includes measures to counteract some of the problems that have been highlighted by those studies. Culling will only be permitted in areas sufficiently large that the impact of any short term increased incidence of disease - from disruption to the badger population - is outweighed by the long-term benefit in the culled area. Farmers proposing to cull must also apply management measures to reduce the risk of spread of disease between badgers and cattle, and culled areas must be planned to reduce as much as possible the likelihood, or impact of, increased movement of badgers. We have made it clear that these culls alone will not solve the problem of TB in cattle. There is no single solution and they represent part of a comprehensive package of measures that the government is taking to arrest the increase in new bovine TB cases.
In high-risk areas herds are tested annually and any cattle that test positive are removed. Herds with infected cattle are tested more frequently until all the cattle that test positive have been removed. Restrictions on cattle movements have been strengthened to reduce the chance of disease spreading from cattle to cattle, and we continue to look at ways we can improve cattle TB testing.
Farmers are taking measures to stop badgers from contacting their cattle and are beginning to assess the risk of buying cattle from herds that are at high risk of being infected. While these measures are helping to slow the advance of bovine TB, without further action they alone cannot solve the problem.
The government has funded, developed and licensed an injectable badger vaccine, but it has its limitations. Badgers need to be trapped before they can be vaccinated, and the process will need to be repeated annually for many years, which makes it extremely expensive to use. The vaccine is not 100% effective in preventing TB, and is ineffective in animals that are already infected with TB and that will continue to spread disease. So current vaccines will not be as effective as culling in reducing spread of the disease from badgers to cattle. We are planning to invest a further £15.5m in vaccine development over the next four years to continue to develop both an oral vaccine for badgers, which may be cheaper and easier to use, and a vaccine for cattle. But it will be several years at least before either of these methods are available and we cannot afford to wait for them.

(6)

Britain's top animal disease scientists have launched a devastating attack on the government's "mindless" badger cull, accusing ministers of failing to tell the truth and demanding the immediate abandonment of the killings. The government's own chief scientist has refused to back the killings.

However, the scientists reject the idea of scientific support for the cull, which could wipe out 100,000 badgers.
Another signatory, Lord Robert May, a former government chief scientist and president of the Royal Society, said: "It is very clear to me that the government's policy does not make sense." He added: "I have no sympathy with the decision. They are transmuting evidence-based policy into policy-based evidence."
A Defra spokesman said: "The leading experts Defra brought together in April 2011 agreed that the evidence shows that culling done in the right way can reduce the spread of the disease to cattle, with benefits remaining for many years. The culling policy has been developed to maximise the benefits shown in previous trials, and to minimise the impact of badgers spreading disease beyond the cull area by including hard boundaries such as motorways and rivers."
But scientists say the two-page document produced by the April meeting does not support the cull. Professor Rosie Woodroffe, of the Zoological Society of London, said: "The document simply does not endorse the policy."
The scientists, whose letter is also being sent to Paterson, claim scientific opinion in the UK is overwhelmingly against the cull. "I just don't know anyone who is really informed who thinks this is a good idea," said Professor John Bourne, who led the decade-long trial.

(7) The scientist whose research is being cited by the government to justify its plan to cull badgers in England has described the scheme as "crazy".
The plan is based on the results of a nine-year trial which showed that the spread of the disease could be slowed slightly if more than 70% of badgers in an area could be eradicated. If it was less than 70% - the spread of TB to cattle might even increase. But the scientist who carried out the study has told BBC News that these pilot studies make no sense. Lord Krebs, who is one of the government's most respected scientific advisers, said that the Department for the Environment, Food and Rural Affairs (Defra), which is administering the scheme, has no way of knowing how many badgers there are in the area, so will not know when they've killed 70% of the badgers in the area. "I would go down the vaccination and biosecurity route rather than this crazy scheme that may deliver very small advantage, may deliver none. And it's very hard to see how Defra are going to collect the crucial data to assess whether it's worth going ahead with free shooting at all," he said.

(8) The most important scientific evidence comes from the Randomised Badger Culling Trial (RBCT), also known as the Krebs trial, which ran from 1998 to 2005.  It was funded by the Government and compared the effects of proactive, reactive and no culling across ten sets of sites in England. 
Lord Krebs, who designed the RBCT, concluded that that “culling is not a viable policy option”.
"First, while badgers are clearly a source of cattle TB, careful evaluation of our own and others’ data indicates that badger culling can make no meaningful contribution to cattle TB control in Britain.  Indeed, some policies under consideration are likely to make matters worse rather than better.
"Second, weaknesses in cattle testing regimes mean that cattle themselves contribute significantly to the persistence and spread of disease in all areas where TB occurs, and in some parts of Britain are likely to be the main source of infection.  Scientific findings indicate that the rising incidence of disease can be reversed, and geographical spread contained, by the rigid application of cattle-based control measures alone."
The conclusions of the RBCT are available to download below, contained within the Final Report of the Independent Scientific Group on Cattle TB - 'Bovine TB: The scientific evidence.'
Badgers typically live in social groups of four to seven animals with defined territorial boundaries.  Culling disrupts the organisation of these social groups, increasing the risks of disease transmission as shown below.
This is known as the 'perturbation effect'.  The Independent Scientific Group on Cattle TB concluded in its final report (2007) that it was "unable to conceive of a system of culling, other than the systematic elimination, or virtual elimination, of badgers over very extensive areas, that would avoid the serious adverse consequences of perturbation".

Patterns of direct and indirect contact between cattle and badgers naturally infected with tuberculosis, Drewe et al. 2013

This study looked at how bTB might be transmitted between badgers and cattle.  It found that direct contact between badgers and cattle at pasture, often thought to be the main route of transmission, was actually very rare. 

Biosecurity


Effectiveness of biosecurity measures in preventing badger visits to farm buildings, Judge et al. 2011

Relatively simple practical measures can reduce some of the potential for contact and disease transmission between badgers and cattle.
This study found that simple exclusion measures (sheet metal gates, fencing and feed bins) were 100% effective in preventing badger entry into farm buildings, as long as they were appropriately deployed.  Furthermore, the installation of exclusion measures also reduced the level of badger visits to the rest of the farmyard.  

Badger vaccination


BCG vaccination reduces risk of Tuberculosis infection in vaccinated badgers and unvaccinated badger cubs, Carter et al. 2012

Vaccination of badgers with BCG appears to be beneficial in at least two ways
This paper states that:
"Vaccination of badgers with BCG appears to be beneficial in at least two ways: by directly reducing the TB burden in vaccinated individuals and by indirectly reducing the risk of unvaccinated cubs acquiring infection, most likely through a herd immunity effect on this susceptible component of the badger population.  Indirect ‘protection’ bestowed upon juveniles before they become accessible for vaccination themselves could be an important contribution to the success of vaccinating wildlife."

9. I have managed some of the highest-yielding dairy herds in the world with consistently high levels of hygiene and disease resistance. Meticulous biosecurity and sympathetic animal husbandry are the key to stamping out TB in cattle, not shooting British wildlife.
Farmers vilify badgers but TB is mainly transmitted cow to cow. So the solution to eradicating TB lies with farmers themselves who must accept responsibility for a disease that is all too easily spread back and forth within and between herds due to poor management, lax biosecurity and substandard animal care. A slow response in tackling the disease compounds the problem, which can therefore soon reach epidemic proportions. I have seen it many times with mad cow disease, foot and mouth and now bovine TB. Alas, the farming industry prefers to scapegoat badgers rather than tackling these fundamental problems.
Water troughs are a reservoir for TB because they are rarely cleaned out. It's not uncommon for trough water to be left stagnating through the winter, collecting dead birds, rodents and various bacteria, only to be drunk by cattle in the spring. Badgers also use these troughs but it's unfair to isolate badgers when the culprit is the bacteria soup itself. Making troughs badger-proof is not rocket science, but more fundamental is the adoption of better hygiene standards by the agricultural industry.
Lax biosecurity on farms is also a major factor. Cows infected with TB should be quarantined immediately, but they rarely are. Every farm should have isolation areas to separate these animals and prevent cross-infection, but they rarely do. Biosecurity is often ignored by farmers and
poorly enforced by Defra. Infected cows can be left unquarantined on farms for weeks. Before a single badger is shot, the farming industry should get its house in order.
We also need to improve cattle welfare. Farm animal stress caused by pain and suffering can reduce an animal's immunity and make it more susceptible to diseases like bovine TB. On too many farms, there are high levels of lameness, mastitis and rough animal handling. The average incidence of lameness in our national herd is a shameful 22%.
This is lazy husbandry. We have a wealth of veterinary knowledge to eradicate disease, and in countries with more advanced control measures there are very low incidences of bovine TB.

10. Bovine TB was virtually eliminated in the UK by the late 1960s without any badgers being killed, and the disease stayed at that very low level for 20 years. The NFU (but not all farmers) has called for this ineffective and cruel mass slaughter because it needs an excuse for why the incidence of bovine TB has risen since then. The NFU would rather blame badgers than admit that increasingly intensive farming practices make animals more susceptible to disease.
Richard Mountford
Development manager, Animal Aid